The Antique Kitchen |
Tel: 07831 389 843 Email: mikki@mikkitowler.com Web site: https://www.theantiquekitchen.co.uk/ |
Code: 16007
Dimensions:
Superb Condition White Ironstone Dairy Thermometer and Fully Working Still.
Black on white and on the front are the degrees and DAIRY THERMOMETER and on the back "TO OBTAIN THE LARGEST QUANTITY OF BUTTER IT IS IMPORTANT THAT CREAM SHOULD BE PUT INTO THE CHURN AT 55 AND SWEET MILK AT 65"
Can wrap well and post first class signed for, for £9.95